| Alaskan Apple Crisp |
| Submitted by Carol Kenyon |
| 2 cups dried apples |
| ½ cup sugar |
| 1 cup flour |
| 1 cup brown sugar |
| 1 cup rolled oats |
| 1 tsp baking powder |
| 1 tsp cinnamon |
| ¼ tsp salt |
| ¾ cup butter |
| Wash apples. Soak apples overnight. |
| Simmer in water for 10 to 15 minutes. Add white sugar. Stir until dissolved. Pour into a greased casserole dish. |
| Combine flour, brown sugar, rolled oats, baking powder, salt, and cinnamon. Rub butter into mixture to form coarse crumbs. Spread over apples. |
| Bake at 350 degree Fahrenheit for 30 minutes. |
| Calistoga Outing, July 2009 |